We are now open for Phase 1 at 25 % capacity outside Please use the link below for ordering carryout Carryout Times are 4-9 Monday-Sunday https://909coffeewine.mobilebytes.com Revised @ January 16, 12:30 PM


Bread | 2
Served with Extra Virgin Olive Oil
Soup of the Night | 5/8
Pork  Black Bean Chipotle 
Olives & Nuts | 8
Marinated Kalamata, Castelvetrano & Niçoise Olives, Orange-Honey Almonds, Rosemary Walnuts
Bacon Wrapped Dates | 9
Goat Cheese, Balsamic Glaze
Roasted Brussels Sprouts | 12
Honey Apple Cider Vinaigrette, Garlic Cloves, Red Pepper Flakes, Portobello Mushrooms, Sharp White Cheddar
Burrata | 14
Bacon, Apples, Caramelized Onions, Fresh Cranberry Sauce, Arugula, Grilled Bread
Salumi Sampler | 15
Assorted Italian Cured Meats, Orange-Honey Almonds, Rosemary Walnuts, Grilled Bread
Cheese Plate | 15
Landafff Cheddar, Boschetto al Tartufo
Comes with Chef’s accompaniment’s, Grilled Bread
Misto Platter | 25
Assorted Salami, Beechers Flagship, Camembert, Chef’s Accompaniments


Caesar | 10
Croutons, Parmigiano, Romaine
Roasted Vegetable Salad | 12
Seasonal Vegetables, Creamy Citrus-Rosemary Vinaigrette, Goat Cheese
Pear Salad | 14
Pears, Almonds, Radicchio, Pickled Onions, Arugula, Balsamic Vinaigrette, Gorgonzola
Warm Cabbage Salad | 14
Sauteed Cabbage, Onions, Pancetta, Spinach, Balsamic, Walnuts, Goat Cheese
Apple Salad | 14
Baby Kale, Pomegranates, Assorted Apples, Maple Pecans, Apple Cider Vinaigrette, Pecorino


Pulled Pork Sandwich | 14
BBQ Pulled Pork, Napa Slaw, Orange Cheddar, Pickles, Mayo, Served with Chips
Rueben | 14
Corned Beef, Swiss, Sauerkraut, 1000 Island, Stone Ground Mustard, Served with Chips
American Kobe Beef Burger | 16*
Lettuce, Tomato, Mayo, Onion, Pickles, Served with Roasted Fingerling Potatoes
Add Cheese 1 Add Bacon 3
Rigatoni | 16
Ground Italian Sausage, Peppers, Sun-Dried Tomato Pesto, Marinara, Parmigiano
Orecchiette | 18
Prosciutto, Onions, Egg Yolk, Spinach, Black Pepper, Parmigiano
Chicken Parmigiana | 20
Breadcrumbs, Marinara, Mozzarella, Parmigiano, Linguine
Rabbit Ravioli | 20
Sage Butter, Parmigiano
Fettuccine | 22
Beef, Mushrooms, Spinach, Tomato Beef Sauce, Parmigiano
Linguine | 22
Wild Mushrooms, White Wine Cream Sauce, Kale, Pecorino
Flat Iron Steak | 22*
Roasted Potatoes, Spinach, Mushrooms, Leeks, Red Peppers, Tomato Sherry Vinaigrette, Bleu Cheese
Sambuca Prawns | 22
Fennel, Tomatoes, Pancetta, Garlic, Basil, Butter
Add Linguine 5
Ribeye | 38*
Smoked Paprika Rub, Cippolini Onions, Brussels, Roasted Potatoes, Horseradish Butter
Black Angus Filet Mignon | 46*
Porcini Crusted, Risotto, Baby Carrots, Prosciutto, Cippolini Onions, Pan Sauce