Our Menu
STARTERS
BREAD | 2
Served with Extra Virgin Olive Oil
OLIVES & NUTS | 8
Marinated Kalamata, Castelvetrano & Niçoise Olives, Orange-Honey Almonds, Rosemary Walnuts
BACON WRAPPED DATES | 9
Goat Cheese, Balsamic Glaze
BURRATA | 15
Grilled Bread, Arugula, Balsamic, Garlic Spicy Honey
CHEESE PLATE | 16
Cascadia Farms Sleeping Beauty, Beecher’s Smoked Flagship Cheddar, Rosemary Walnuts, Jam, Crackers, Seasonal Fresh Fruit, Spicy Honey, Pickled Onions
SALADS
CAESAR | 12
Green Leaf Lettuce, Sun Dried Tomatoes, Croutons, Parmigiano
ROASTED VEGETABLE SALAD | 14
Cream Citrus Rosemary Vinaigrette, Goat Cheese, Seasonal Vegetables
FALL CRUNCH SALAD | 16
Roasted Squash, Pickled Onions, Pomegranates, Maple Pecans, Pecorino, Baby Kale, Port Wine Vinaigrette
DINNER
Add Cheese 1 Add Bacon 3
AMERICAN KOBE BEEF BURGER | 19*
9 oz. Kobe Beef Patty, Served with Tomatoes, Onions, Pickles, Greens, Mayo, Ketchup, Mustard, Fried Potatoes
Add Cheese 1 Add Bacon 3
Marinara, Basil, Parmigiano
RIGATONI | 19
Italian Sausage, Peppers, Garlic, Sun Dried Tomato Pesto,
Marinara, Basil, Parmigiano
ROASTED ACORN SQUASH | 20
Sausage and Wild Rice Filling, Sun Dried Tomato Pesto, Parmigiano
LINGUINE | 28
Wild Mushroom, Pancetta, Thyme, Spinach, White Wine Cream Sauce, Pecorino
SPAGHETTI | 28
Short Rib & Wagyu Ragu, Parmigiano
SAMBUCA PRAWNS | 28
Pancetta, Basil, Tomatoes, Fennel, Sambuca, White Wine Butter | Add Linguine 6
KOBE BEEF MEATLOAF | 30
Mashed Potatoes, Brussel Sprouts, House Made Barbeque Sauce, Bacon Jam, Onion Rings
FLAT IRON STEAK | 32*
Red Bell Peppers, Leeks, Mushrooms, Spinach, Fried Potatoes, Tomato Sherry Vinaigrette, Blue Cheese
BRAISED LAMB SHANK | 34
Polenta, Peppers, Cippolini Onions, Kale, Birria Sauce
ROASTED KING SALMON | 38*
Zucchini, Green Beans, Tomato Jam, Creamy Herb Dressing, Grilled Lemon
Braised Cabbage with Pancetta & Onions, Delicada Squash, Blueberry Horseradish Sauce
ROASTED PORK CHOP | 38*
From Salmon Creek Farms
Braised Cabbage with Pancetta & Onions, Delicada Squash, Blueberry Horseradish Sauce
14 OZ. PRIME RIBEYE | 60*
Smoked Paprika Rub, Pancetta, Broccolini, Fried Potatoes, Smoked Paprika Chimichurri